Join us the FIRST Thursday of the month at 6:30PM at various locations for our book club. Contact info@breadriot.org if you have questions. The Sustainability Book Club is a fun and welcoming environment for readers that want to learn more
Click the image above for more details about the first annual Homesteading Workshop and Retreat. Join Off the Grid in Color – Grow deeper connections with the land and yourself through our exciting hands-on activities including strawberry preserve making, growing
Bread Riot is excited to be a part of this event. We invite you to come early(5:45PM) and enjoy a local food tasting. Learn more about the advantages of eating locally and sustaining our local farmers. Presented by Dr. Chris
Elizabeth “Liz” Dover: We have been farming for 8 years. I inherited land and needed a job. I love to work outside and eat, so it was a great fit. My favorite thing to cook right now is collards. I
In case you’re wondering…his shirt reads, “Eat Spinach – Grow Muscles!” “The Hutchens Homestead has been producing pasture ranged eggs, pasture-tractor turkeys and chickens, honey bees, and seasonal vegetables for 3 years. Grant, the husband, is a NASCAR engineer transplanted