Turnip Recipes
Turnips are root vegetables with edible leafy greens and a peppery flavor. They can be different sizes, shapes and colors, often white or purple.
Store turnip bulbs in the refrigerator crisper drawer. Remove greens and refrigerate separately in a plastic bag.
Raw Turnip Salad (from Maria Ushakova)
Glazed Hakurei Turnips (from Stephanie's Dish)
Skillet Turnips and Potatoes with Bacon (from Bon Appétit)
Mashed Potatoes & Turnips with Caramelized Onions (from Pritikin)
Quick Pickled Hakurei Turnips (from Four Roots Farm)